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This Boska professional parmesan knife is indispensable when cutting really hard cheese. The parmesan knife is made to scoop and split hard cheeses such as parmasan or old cheddar. This knife can therefore be used in two ways: to split cheese and to scoop up pieces of cheese. In short, a versatile knife you can easily use to cut hard cheese.
| BrandBoska | Brand |
|---|---|
| Hardness53 HRC | Hardness |
| Delivered as a setNo | Delivered as a set |
| Total angle54 degrees | Total angle |
| Way of sharpeningSecondary V-edge | Way of sharpening |
| Sharpening angle27º | Sharpening angle |
| Type of edgeplain edge | Type of edge |
| Right or left-handedsymmetrical | Right or left-handed |
| Dishwasher safeYes | Dishwasher safe |
| Typeparmesan knife | Type |
| Suitable forhard cheese | Suitable for |
| Finish bladepolished | Finish blade |
| Blade characteristicssmooth | Blade characteristics |
| Type of steelstainless | Type of steel |
| Coloursilver, black | Colour |
| Material handleplastic | Material handle |
| Weight153 g | Weight |
| Overall length21.5 cm | Overall length |
| Handle length8.3 cm | Handle length |
| Blade thickness3.4 mm | Blade thickness |
| Blade length12 cm | Blade length |
| Blade height5 cm | Blade height |
| Article numberBS254411 | Article number |
| Country of originItaly | Country of origin |
| Warranty on materials and manufacturing defects10 year | Warranty on materials and manufacturing defects |
| SeriesProfessional | Series |
| Can be engravedYes | Can be engraved |
| Number of knives1 | Number of knives |
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